Creier pane / Fried brain

Ingrediente / ingedients:

- 400 g creier de porc - 400 g of pork brain
- 3 oua - 3 eggs
- faina - flour

Batem ouale cu sare si piper. Adaugam faina pana ajunge la consistenta aluatului de clatite.

Fierbem creierul in apa cu sare , aproximativ 15 minute. 

Il lasam sa se raceasca, apoi il dam prin compozitia de oua si il punem la prajit in ulei incins.

Beat eggs with salt and pepper. Add flour until it reaches the consistency of pancake batter.
Boil the brain in salted water about 15 minutes.
Let it cool, then we put him in the egg mixture and  fried in hot oil.

Dupa ce s-a rumenit, il scoatem pe hartie absorbanta si il servim cu garnitura preferata. Eu l-am servit cu  un piure de cartofi si ardei la otet.

Once browned, remove it on absorbent paper and serve it with your favorite garnish. I've served it with mashed potatoes and peppers in vinegar.

Bon appetit!